Tavistock Sandwich

1 mins
Serves 1
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Directions

  1. 1Slice the baguette.
  2. 2Prepare the slow-cooked, ale-braised beef shin.
  3. 3Add chopped vegetables and thyme to the pot.
  4. 4Add canned tomatoes and ale.
  5. 5Add the beef to the pot.
  6. 6Spread horseradish sauce on the baguette.
  7. 7Add the beef and stilton cheese.
  8. 8Sprinkle everything seasoning.

Ingredients

  • 1 baguette
  • 1 handful blue stilton cheese
  • 1 slow-cooked, ale-braised beef shin
  • 1 spoon horseradish sauce
  • 1 sprinkle everything seasoning

Equipment

knifewooden spoonpottongs