Viral Turkish Pasta

Serves 1
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Directions

  1. 1Heat oil in a pan.
  2. 2Heat oil in a pan.
  3. 3Heat oil in a pan.
  4. 4Add your ground beef and season with salt, pepper, garlic, and smoked paprika before it's browned.
  5. 5Add your ground beef and season with salt, pepper, garlic, and smoked paprika before it's browned.
  6. 6Add your ground beef and season with salt, pepper, garlic, and smoked paprika before it's browned.
  7. 7Follow up with a generous amount of diced onions and some fresh minced garlic.
  8. 8Follow up with a generous amount of diced onions and some fresh minced garlic.
  9. 9Follow up with a generous amount of diced onions and some fresh minced garlic.
  10. 10When the meat is nearly done, stir in a tablespoon of tomato paste.
  11. 11When the meat is nearly done, stir in a tablespoon of tomato paste.
  12. 12When the meat is nearly done, stir in a tablespoon of tomato paste.
  13. 13Lower the heat and let the meat simmer gently while you prepare the pasta.
  14. 14Lower the heat and let the meat simmer gently while you prepare the pasta.
  15. 15Lower the heat and let the meat simmer gently while you prepare the pasta.
  16. 16Prepare the yogurt sauce using whole milk yogurt, about 2 tablespoons of water to lighten it up, and fresh minced garlic.
  17. 17Prepare the yogurt sauce using whole milk yogurt, about 2 tablespoons of water to lighten it up, and fresh minced garlic.
  18. 18Prepare the yogurt sauce using whole milk yogurt, about 2 tablespoons of water to lighten it up, and fresh minced garlic.
  19. 19Prepare the butter sauce with melted butter and paprika, optionally adding chili flakes.
  20. 20Prepare the butter sauce with melted butter and paprika, optionally adding chili flakes.
  21. 21Prepare the butter sauce with melted butter and paprika, optionally adding chili flakes.
  22. 22Start with the pasta.
  23. 23Start with the pasta.
  24. 24Start with the pasta.
  25. 25Layer on the yogurt sauce.
  26. 26Layer on the yogurt sauce.
  27. 27Layer on the yogurt sauce.
  28. 28Add the flavorful ground beef.
  29. 29Add the flavorful ground beef.
  30. 30Add the flavorful ground beef.
  31. 31Drizzle the butter sauce over everything.
  32. 32Drizzle the butter sauce over everything.
  33. 33Drizzle the butter sauce over everything.
  34. 34Garnish with diced tomatoes, parsley, and dried mint.
  35. 35Garnish with diced tomatoes, parsley, and dried mint.
  36. 36Garnish with diced tomatoes, parsley, and dried mint.

Ingredients

  • 1 lb ground beef
  • 1 lb ground beef
  • 1 lb ground beef
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • garlic
  • garlic
  • garlic
  • smoked paprika
  • smoked paprika
  • smoked paprika
  • 1 diced onions
  • 1 diced onions
  • 1 diced onions
  • 1 fresh minced garlic
  • 1 fresh minced garlic
  • 1 fresh minced garlic
  • 1 tbs tomato paste
  • 1 tbs tomato paste
  • 1 tbs tomato paste
  • 1 box bow pasta
  • 1 box bow pasta
  • 1 box bow pasta
  • 3 tbs whole milk yogurt
  • 3 tbs whole milk yogurt
  • 3 tbs whole milk yogurt
  • 1 clove fresh minced garlic
  • 1 clove fresh minced garlic
  • 1 clove fresh minced garlic
  • 2 tbs water
  • 2 tbs water
  • 2 tbs water
  • melted butter
  • melted butter
  • melted butter
  • paprika
  • paprika
  • paprika
  • chili flakes
  • chili flakes
  • chili flakes
  • diced tomatoes
  • diced tomatoes
  • diced tomatoes
  • parsley
  • parsley
  • parsley
  • dried mint
  • dried mint
  • dried mint

Equipment

pan

Tips

  • Use whole milk yogurt, not Greek yogurt, because Greek yogurt can be too sour.
  • Add 2 tablespoons of water to lighten up the yogurt.
  • Season ground beef before browning to avoid bland meat.
  • Dried mint gives a deconstructed manti flavor.