Potato Cheese Bread

Serves 1
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Directions

  1. 1Add bread flour to a bowl.
  2. 2Add bread flour to a bowl.
  3. 3Add bread flour to a bowl.
  4. 4Add milk.
  5. 5Add milk.
  6. 6Add milk.
  7. 7Add melted unsalted butter.
  8. 8Add melted unsalted butter.
  9. 9Add melted unsalted butter.
  10. 10Add a pinch of salt.
  11. 11Add a pinch of salt.
  12. 12Add a pinch of salt.
  13. 13Mix well to form a dough and knead it for 5 minutes.
  14. 14Mix well to form a dough and knead it for 5 minutes.
  15. 15Mix well to form a dough and knead it for 5 minutes.
  16. 16Cover with wrap and refrigerate for 1 hour.
  17. 17Cover with wrap and refrigerate for 1 hour.
  18. 18Cover with wrap and refrigerate for 1 hour.
  19. 19Boil a potato.
  20. 20Boil a potato.
  21. 21Boil a potato.
  22. 22Mash the boiled potato.
  23. 23Mash the boiled potato.
  24. 24Mash the boiled potato.
  25. 25Add 2 tbsp of mayonnaise.
  26. 26Add 2 tbsp of mayonnaise.
  27. 27Add 2 tbsp of mayonnaise.
  28. 28Mix well.
  29. 29Mix well.
  30. 30Mix well.
  31. 31After 1 hour, roll out the dough to about 22cm in diameter.
  32. 32After 1 hour, roll out the dough to about 22cm in diameter.
  33. 33After 1 hour, roll out the dough to about 22cm in diameter.
  34. 34Add mozzarella cheese to the rolled dough.
  35. 35Add mozzarella cheese to the rolled dough.
  36. 36Add mozzarella cheese to the rolled dough.
  37. 37Spread mashed potatoes on the mozzarella cheese.
  38. 38Spread mashed potatoes on the mozzarella cheese.
  39. 39Spread mashed potatoes on the mozzarella cheese.
  40. 40Add mozzarella cheese on top of the mashed potatoes.
  41. 41Add mozzarella cheese on top of the mashed potatoes.
  42. 42Add mozzarella cheese on top of the mashed potatoes.
  43. 43Fold the dough over the filling and pinch it tightly.
  44. 44Fold the dough over the filling and pinch it tightly.
  45. 45Fold the dough over the filling and pinch it tightly.
  46. 46Roll out the stuffed dough.
  47. 47Roll out the stuffed dough.
  48. 48Roll out the stuffed dough.
  49. 49Heat a frying pan over low heat and spread butter on it.
  50. 50Heat a frying pan over low heat and spread butter on it.
  51. 51Heat a frying pan over low heat and spread butter on it.
  52. 52Place the dough in the pan and spread melted butter on top.
  53. 53Place the dough in the pan and spread melted butter on top.
  54. 54Place the dough in the pan and spread melted butter on top.
  55. 55When the bottom is golden brown, flip it over.
  56. 56When the bottom is golden brown, flip it over.
  57. 57When the bottom is golden brown, flip it over.
  58. 58When the other side is golden brown, it's done.
  59. 59When the other side is golden brown, it's done.
  60. 60When the other side is golden brown, it's done.
  61. 61Cut and serve.
  62. 62Cut and serve.
  63. 63Cut and serve.

Ingredients

  • 90 g bread flour
  • 90 g bread flour
  • 90 g bread flour
  • 55 g milk
  • 55 g milk
  • 55 g milk
  • 10 g melted unsalted butter
  • 10 g melted unsalted butter
  • 10 g melted unsalted butter
  • a pinch of salt
  • a pinch of salt
  • a pinch of salt
  • 1 potato
  • 1 potato
  • 1 potato
  • 2 tbsp mayonnaise
  • 2 tbsp mayonnaise
  • 2 tbsp mayonnaise
  • mozzarella cheese
  • mozzarella cheese
  • mozzarella cheese
  • honey
  • honey
  • honey

Equipment

glass bowlwooden bowlspatularolling pinfrying pan
Potato Cheese Bread | Clip Recipe