Whipped Cream Cake

Serves 1
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Directions

  1. 1Whip the cream until stiff.
  2. 2Add eggs to the whipped cream.
  3. 3Add the flour and mix into a batter.
  4. 4Pour the batter into a cake pan and bake at 375 degrees Fahrenheit.

Ingredients

  • whipped cream
  • eggs
  • flour

Equipment

stand mixercake pan