Chicken Enchiladas
Directions
- 1Start by adding your chicken breast to the crockpot.
- 2Add your enchilada sauce.
- 3Add one diced onion.
- 4Add one taco packet.
- 5Give that a good mix.
- 6Cover and place on high for 4 hours or low for 6.
- 7Shred the chicken.
- 8Add the sliced tortillas to the crockpot.
- 9Mix the tortillas in.
- 10Top with some cheese.
- 11Cover and wait another 15 to 30 minutes or until the cheese melts.
- 12Serve and top with avocado.
- 13Top with cilantro.
Ingredients
- 3 chicken breast
- 1 jar Siete's red enchilada sauce
- 1 diced onion
- 1 packet taco seasoning
- 8 corn tortillas
- Mexican cheese blend
- avocado
- cilantro
Equipment
crockpotknifecutting boardtongsbowlspoon
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