High Protein Lunches
Serves 5
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High Protein Lunches
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Serves 5
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Directions
1
Add olive oil to a medium to large pan.
2
Add olive oil to a medium to large pan.
3
Add olive oil to a medium to large pan.
4
Add diced onion and sauté for a couple of minutes.
5
Add diced onion and sauté for a couple of minutes.
6
Add diced onion and sauté for a couple of minutes.
7
Add ground beef, break into pieces, and cook until no longer pink on the inside.
8
Add ground beef, break into pieces, and cook until no longer pink on the inside.
9
Add ground beef, break into pieces, and cook until no longer pink on the inside.
10
Add the taco seasoning or seasoning of choice.
11
Add the taco seasoning or seasoning of choice.
12
Add the taco seasoning or seasoning of choice.
13
Add corn, black beans, and tomatoes.
14
Add corn, black beans, and tomatoes.
15
Add corn, black beans, and tomatoes.
16
Add sea salt and more seasoning.
17
Add sea salt and more seasoning.
18
Add sea salt and more seasoning.
19
Mix well and cook on high for a few more minutes.
20
Mix well and cook on high for a few more minutes.
21
Mix well and cook on high for a few more minutes.
22
Bring to a simmer then cover with cheese.
23
Bring to a simmer then cover with cheese.
24
Bring to a simmer then cover with cheese.
25
Cover with a lid for a few minutes to melt cheese.
26
Cover with a lid for a few minutes to melt cheese.
27
Cover with a lid for a few minutes to melt cheese.
28
Optionally add cilantro.
29
Optionally add cilantro.
30
Optionally add cilantro.
31
Enjoy right away or save for later.
32
Enjoy right away or save for later.
33
Enjoy right away or save for later.
Ingredients
1 Tbsp olive oil
1 Tbsp olive oil
1 Tbsp olive oil
0.5 medium onion, chopped
0.5 medium onion, chopped
0.5 medium onion, chopped
1 lb grass-fed ground beef
1 lb grass-fed ground beef
1 lb grass-fed ground beef
0.5 packet Taco seasoning
0.5 packet Taco seasoning
0.5 packet Taco seasoning
1 15 oz can diced tomatoes (not drained)
1 15 oz can diced tomatoes (not drained)
1 15 oz can diced tomatoes (not drained)
1 cup fresh or frozen corn, drained and rinsed if canned
1 cup fresh or frozen corn, drained and rinsed if canned
1 cup fresh or frozen corn, drained and rinsed if canned
1 15 oz can black beans, drained and rinsed
1 15 oz can black beans, drained and rinsed
1 15 oz can black beans, drained and rinsed
1 cup shredded Monterey Jack cheese, or cheese of your choice
1 cup shredded Monterey Jack cheese, or cheese of your choice
1 cup shredded Monterey Jack cheese, or cheese of your choice
Sea salt
Sea salt
Sea salt
cilantro
cilantro
cilantro
Equipment
medium to large pan
lid