Serves 1
Directions
- 1Grate the zucchini.
- 2In a mixing bowl, crack the eggs.
- 3Add one pot of natural yogurt to the eggs.
- 4Whisk the eggs and yogurt together.
- 5Add 200g of flour and 5g of baking powder to the mixture.
- 6Whisk until a smooth batter forms.
- 7Add olive oil, salt and pepper.
- 8Add the grated zucchini to the batter.
- 9Mix well with a spatula.
- 10Line a baking pan with baking paper.
- 11Pour half of the zucchini batter into the prepared pan.
- 12Place the goat cheese log in the center of the batter.
- 13Cover the goat cheese with the remaining zucchini batter.
- 14Bake the cake in the oven.
- 15Once baked, remove the cake from the oven and let it cool slightly.
- 16Slice the zucchini cake and serve.
Ingredients
- 2 zucchini
- 4 eggs
- 1 yoghurt pot
- 200 g flour
- 5 g baking powder
- 1 goat cheese log
- olive oil
- salt
- pepper
Equipment
gratermixing bowlwhiskspatulabaking panbaking paperovenknifeplate
Tips
- This recipe is a quick & easy alternative for eating healthy while still enjoying tasty food!
- It's perfect for a balanced diet!
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