Ooey Gooey Butter Cake

40 mins
Serves 1
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Directions

  1. 1Combine the cake mix, melted butter, 2 eggs, and 1 teaspoon vanilla in a bowl.
  2. 2Mix the ingredients well.
  3. 3Spread the mixture evenly into a 9x13 baking dish and level it out.
  4. 4In a separate bowl, combine the Philadelphia cream cheese, 2 more eggs, and another teaspoon-ish of vanilla.
  5. 5Mix the cream cheese mixture using a hand mixer.
  6. 6Gradually add 4 cups of powdered sugar to the cream cheese mixture, adding half at a time.
  7. 7Continue to combine until you reach the desired consistency for the cream cheese mixture.
  8. 8Pour the cream cheese mixture over the yellow cake mix base in the baking dish, ensuring to fill the corners.
  9. 9Bake in a preheated oven at 350 degrees Fahrenheit for approximately 40 minutes.
  10. 10Once baked, let the cake cool and then place it in the refrigerator to chill.

Ingredients

  • 1 package yellow cake mix
  • 1 cup melted butter
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 Philadelphia cream cheese
  • 2 eggs
  • 1 teaspoon-ish vanilla
  • 4 cups powdered sugar

Equipment

9x13 baking dishseparate bowlhand mixerrefrigerator

Tips

  • Chill the cake after baking for best results
  • Optional: Add powdered sugar on top
  • Optional: Serve with an assortment of berries