Makhmali Cheese Chicken

12 mins
Serves 1
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Directions

  1. 1Add 500gms of boneless chicken to a pan along with 1 tbsp of ginger-garlic paste, salt, 1 tsp of black pepper, 1 tsp of chilly flakes, 1 tbsp of coriander powder, and 1 tsp of cumin powder. Cook for 5-7 minutes.
  2. 2Add 500gms of boneless chicken to a pan along with 1 tbsp of ginger-garlic paste, salt, 1 tsp of black pepper, 1 tsp of chilly flakes, 1 tbsp of coriander powder, and 1 tsp of cumin powder. Cook for 5-7 minutes.
  3. 3Add 500gms of boneless chicken to a pan along with 1 tbsp of ginger-garlic paste, salt, 1 tsp of black pepper, 1 tsp of chilly flakes, 1 tbsp of coriander powder, and 1 tsp of cumin powder. Cook for 5-7 minutes.
  4. 4Add 1 diced capsicum and green chilies as shown, and cook for another 2-4 minutes.
  5. 5Add 1 diced capsicum and green chilies as shown, and cook for another 2-4 minutes.
  6. 6Add 1 diced capsicum and green chilies as shown, and cook for another 2-4 minutes.
  7. 7Add ½ cup of beaten curd, ¼ cup of fresh cream, and 2-3 cheese cubes. Cook covered until the cheese melts and the chicken is soft and tender.
  8. 8Add ½ cup of beaten curd, ¼ cup of fresh cream, and 2-3 cheese cubes. Cook covered until the cheese melts and the chicken is soft and tender.
  9. 9Add ½ cup of beaten curd, ¼ cup of fresh cream, and 2-3 cheese cubes. Cook covered until the cheese melts and the chicken is soft and tender.
  10. 10Garnish with coriander and serve hot.
  11. 11Garnish with coriander and serve hot.
  12. 12Garnish with coriander and serve hot.

Ingredients

  • 500 gms Boneless Chicken
  • 500 gms Boneless Chicken
  • 500 gms Boneless Chicken
  • 1 tbsp Ginger-Garlic Paste
  • 1 tbsp Ginger-Garlic Paste
  • 1 tbsp Ginger-Garlic Paste
  • 0 Salt
  • 0 Salt
  • 0 Salt
  • 1 tbsp Pepper
  • 1 tbsp Pepper
  • 1 tbsp Pepper
  • 1 tsp Chilly Flakes
  • 1 tsp Chilly Flakes
  • 1 tsp Chilly Flakes
  • 1 tsp Cumin Powder
  • 1 tsp Cumin Powder
  • 1 tsp Cumin Powder
  • 1 tbsp Coriander Powder
  • 1 tbsp Coriander Powder
  • 1 tbsp Coriander Powder
  • 1 Capsicum
  • 1 Capsicum
  • 1 Capsicum
  • 2 Green Chilies
  • 2 Green Chilies
  • 2 Green Chilies
  • 0.5 cup Curd
  • 0.5 cup Curd
  • 0.5 cup Curd
  • 0.25 cup Fresh Cream
  • 0.25 cup Fresh Cream
  • 0.25 cup Fresh Cream
  • 2 Cheese Cube
  • 2 Cheese Cube
  • 2 Cheese Cube
  • 0 Coriander
  • 0 Coriander
  • 0 Coriander

Equipment

Pan