Kartoffel-Käsebomben
Serves 1
Directions
- 1Peel potatoes.
- 2Peel potatoes.
- 3Peel potatoes.
- 4Cut the potatoes.
- 5Cut the potatoes.
- 6Cut the potatoes.
- 7Cook potatoes.
- 8Cook potatoes.
- 9Cook potatoes.
- 10Smash the cooked potatoes with a fork.
- 11Smash the cooked potatoes with a fork.
- 12Smash the cooked potatoes with a fork.
- 13Add cornstarch, salt, pepper and some sugar to the smashed potatoes.
- 14Add cornstarch, salt, pepper and some sugar to the smashed potatoes.
- 15Add cornstarch, salt, pepper and some sugar to the smashed potatoes.
- 16Knead everything.
- 17Knead everything.
- 18Knead everything.
- 19Cut mozzarella into small pieces.
- 20Cut mozzarella into small pieces.
- 21Cut mozzarella into small pieces.
- 22Take a piece of dough and flatten it, then add mozzarella in the center.
- 23Take a piece of dough and flatten it, then add mozzarella in the center.
- 24Take a piece of dough and flatten it, then add mozzarella in the center.
- 25Close the dough.
- 26Close the dough.
- 27Close the dough.
- 28Fry the potato cheese balls.
- 29Fry the potato cheese balls.
- 30Fry the potato cheese balls.
Ingredients
- Kartoffeln
- Kartoffeln
- Kartoffeln
- Speisestärke
- Speisestärke
- Speisestärke
- Salz
- Salz
- Salz
- Pfeffer
- Pfeffer
- Pfeffer
- Zucker
- Zucker
- Zucker
- Mozzarella
- Mozzarella
- Mozzarella
- Schmand
- Schmand
- Schmand
Equipment
knifecutting boardpotbowlforkfrying pan