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Protein Sandwich Thins
Serves 8
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Protein Sandwich Thins
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Serves 8
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Directions
1
Preheat your oven to 350°F (175°C conventional or 160°C fan) and line two baking trays with parchment paper.
2
Blend the cottage cheese and eggs until smooth.
3
Stir in the almond flour, baking powder, and everything bagel seasoning.
4
Let the mixture rest for 5 minutes to thicken.
5
Divide into eight portions and shape each one into a 4–5 inch round.
6
Sprinkle with more everything bagel seasoning.
7
Bake for 15–20 minutes, or until golden.
8
Let them cool before slicing, then add your favorite sandwich fillings.
Ingredients
2 cup cottage cheese
2 egg
2 cup almond flour
1 tsp baking powder
1 tsp everything bagel seasoning
for topping everything bagel seasoning (optional)
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