Low Carb Baklava

Serves 1
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Directions

  1. 1Dip rice paper into water.
  2. 2Make a filling with nuts, cinnamon, and coconut sugar.
  3. 3Add the filling to the rice paper.
  4. 4Roll up the rice paper with the filling.
  5. 5Brush with a little bit of butter.
  6. 6Air fry until crispy.

Ingredients

  • rice paper
  • nuts
  • cinnamon
  • coconut sugar
  • a little bit butter

Equipment

air fryer

Tips

  • This is a low-carb, macro-friendly, dairy-free, celiac-friendly, and gluten-free baklava.

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