Corn Flour Bread

Directions

  1. 1Hydrate the corn flour with water for 10 minutes.
  2. 2Mix in the egg, chemical baking powder, and salt.
  3. 3Microwave for 3 minutes.
  4. 4Cut and stuff with cheese.
  5. 5Take to the sandwich maker and it’s ready.

Ingredients

  • 0.5 xíc. corn flour
  • 0.5 xíc. water
  • 1 c. de sobremesa chemical baking powder
  • 1 egg
  • pitada salt
  • cheese

Equipment

baking dishforkspoonknifesandwich makermicrowave