Scons de Queso
Serves 1
Directions
- 1Add flour and salt to a bowl.
- 2Add cold butter in cubes.
- 3Without touching it too much, create a sanded mix.
- 4Add grated cheese and basil.
- 5Add cream and milk.
- 6Take the dough to the table.
- 7Stretch the dough a bit, put one on top of the other and stretch it again.
- 8Add a little flour so it doesn't stick and cut in sixes.
- 9Place the scones on a tray.
- 10Brush with egg and milk.
- 11Refrigerate while you prepare the mates.
- 12Send to the oven at 180 degrees until golden brown.
Ingredients
- harina leudante
- sal
- manteca fría en cubos
- queso rallado
- albahaca
- crema
- leche
- huevo
Equipment
bowlovenkniferolling pinbaking sheet
Related recipes
Malt Loaf
British · Baked Goods
Long-Fermented Rustic Bread (No Sourdough Starter)
British · Baked Goods
Irish Butter Scones
British · Baked Goods14m
Chocolate Chip Scones
British · Baked Goods20m
Brekky English Muffin
British · Baked Goods25m
Lemon blueberry cake bars
British · Baked Goods30m
Ginger Biscuits
British · Baked Goods10m
Lazy Daisy Cake
British · Baked Goods32m
English muffins
British · Baked Goods
Greek Yoghurt Choc Chip Scone
British · Baked Goods30m
Date & Dark Chocolate Cottage-Cheese Scones
British · Baked Goods15m
Old Fashioned Dark Fruit Cake
British · Baked Goods2h 45m