Chicken Quesadillas

1h
Serves 1
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Directions

  1. 1Add about two big spoons of mayo into a cup.
  2. 2Add one whole lime to the mayo.
  3. 3Add garlic powder, black pepper, cumin, and oregano to the mixture.
  4. 4Add one small spoon of tomato bouillon to the mixture.
  5. 5Add olive oil to the mixture.
  6. 6Add a small can of chipotle peppers to the mixture.
  7. 7Add a little bit of water to help everything blend together.
  8. 8Blend the marinade until smooth.
  9. 9Pour the marinade over the chicken thighs in a bowl.
  10. 10Put the chicken in the fridge and let it marinate for about an hour.
  11. 11Place the marinated chicken thighs in a hot pan.
  12. 12Flip the chicken thighs to cook evenly on both sides.
  13. 13Remove the cooked chicken from the pan and place it on a chopping board.
  14. 14Let the chicken rest before chopping it up.
  15. 15Chop the chicken into small pieces.
  16. 16Add the chopped chicken back into the pan.
  17. 17Add some butter to the chicken in the pan.
  18. 18Stir the chicken to mix with the butter and seasonings in the pan.
  19. 19Warm up a tortilla in a pan.
  20. 20Add cheese to the pan.
  21. 21Place the tortilla on top of the melting cheese.
  22. 22Flip the tortilla with the cheese.
  23. 23Add the cooked chopped chicken on one half of the tortilla.
  24. 24Add a little bit more cheese on top of the chicken.
  25. 25Close the tortilla to form a quesadilla.
  26. 26Open the quesadilla to add toppings.
  27. 27Add sliced avocado as a topping.
  28. 28Drizzle Mexican crema over the avocado and chicken.
  29. 29Add salsa as a topping.
  30. 30Add pico de gallo as a topping.
  31. 31Sprinkle queso fresco on top of the quesadilla.
  32. 32Close the quesadilla back up.
  33. 33Cut the quesadilla in half.
  34. 34Serve the chicken quesadillas on a plate.

Ingredients

  • 2 big spoons mayo
  • 1 whole lime
  • garlic powder
  • black pepper
  • cumin
  • oregano
  • 1 small spoon tomato bouillon
  • olive oil
  • 1 small can chipotle peppers
  • water
  • chicken thighs
  • butter
  • La Campera 12" Burrito Tortillas
  • cheese
  • avocado
  • Mexican crema
  • salsa
  • pico de gallo
  • queso fresco

Equipment

bowllime juicernutribulletziploc bagpantongschopping boardknifeplatter

Tips

  • The longer you let the chicken marinate, the better.
  • Marinating the chicken this way makes it very juicy and flavorful.