Crispy Chicken Tacos

Serves 1
tiktok.com

Directions

  1. 1Mix chicken pieces with salt, smoked paprika, chili powder, garlic powder, and black pepper
  2. 2Mix chicken pieces with salt, smoked paprika, chili powder, garlic powder, and black pepper
  3. 3Mix chicken pieces with salt, smoked paprika, chili powder, garlic powder, and black pepper
  4. 4Heat oil in a pan over medium-high heat
  5. 5Heat oil in a pan over medium-high heat
  6. 6Heat oil in a pan over medium-high heat
  7. 7Add minced garlic and sauté for 1 min until fragrant, then add chicken
  8. 8Add minced garlic and sauté for 1 min until fragrant, then add chicken
  9. 9Add minced garlic and sauté for 1 min until fragrant, then add chicken
  10. 10Cook the chicken until it's cooked through and crispy, then set aside
  11. 11Cook the chicken until it's cooked through and crispy, then set aside
  12. 12Cook the chicken until it's cooked through and crispy, then set aside
  13. 13Combine chopped onion, diced tomato, cilantro, lemon/lime juice, salt, and black pepper in a bowl
  14. 14Combine chopped onion, diced tomato, cilantro, lemon/lime juice, salt, and black pepper in a bowl
  15. 15Combine chopped onion, diced tomato, cilantro, lemon/lime juice, salt, and black pepper in a bowl
  16. 16Mix well and refrigerate until ready to use
  17. 17Mix well and refrigerate until ready to use
  18. 18Mix well and refrigerate until ready to use
  19. 19Mix mayonnaise, sour cream, hot sauce, smoked paprika, salt, black pepper, garlic powder, and lemon juice in a bowl
  20. 20Mix mayonnaise, sour cream, hot sauce, smoked paprika, salt, black pepper, garlic powder, and lemon juice in a bowl
  21. 21Mix mayonnaise, sour cream, hot sauce, smoked paprika, salt, black pepper, garlic powder, and lemon juice in a bowl
  22. 22Add water to achieve the desired consistency and stir in chopped cilantro
  23. 23Add water to achieve the desired consistency and stir in chopped cilantro
  24. 24Add water to achieve the desired consistency and stir in chopped cilantro
  25. 25Heat oil in a pan over medium heat
  26. 26Heat oil in a pan over medium heat
  27. 27Heat oil in a pan over medium heat
  28. 28Add mozzarella cheese on top
  29. 29Add mozzarella cheese on top
  30. 30Add mozzarella cheese on top
  31. 31Place cooked chicken on fried tortillas
  32. 32Place cooked chicken on fried tortillas
  33. 33Place cooked chicken on fried tortillas
  34. 34Close the tortillas until crispy and golden brown on both side
  35. 35Close the tortillas until crispy and golden brown on both side
  36. 36Close the tortillas until crispy and golden brown on both side
  37. 37Serve your crispy chicken tacos with pico de gallo and spicy taco sauce!
  38. 38Serve your crispy chicken tacos with pico de gallo and spicy taco sauce!
  39. 39Serve your crispy chicken tacos with pico de gallo and spicy taco sauce!

Ingredients

  • 2 lb boneless chicken thighs, cut into small pieces
  • 2 lb boneless chicken thighs, cut into small pieces
  • 2 lb boneless chicken thighs, cut into small pieces
  • to taste salt
  • to taste salt
  • to taste salt
  • 1 tsp smoked paprika
  • 1 tsp smoked paprika
  • 1 tsp smoked paprika
  • 1 tsp chili powder
  • 1 tsp chili powder
  • 1 tsp chili powder
  • 1 tbsp garlic powder
  • 1 tbsp garlic powder
  • 1 tbsp garlic powder
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 2 tbsp freshly minced garlic
  • 2 tbsp freshly minced garlic
  • 2 tbsp freshly minced garlic
  • 3 tbsp oil
  • 3 tbsp oil
  • 3 tbsp oil
  • 1 onion, finely chopped and washed
  • 1 onion, finely chopped and washed
  • 1 onion, finely chopped and washed
  • 1 tomato, finely diced
  • 1 tomato, finely diced
  • 1 tomato, finely diced
  • 2 tbsp chopped cilantro
  • 2 tbsp chopped cilantro
  • 2 tbsp chopped cilantro
  • 1 tbsp lemon/lime juice
  • 1 tbsp lemon/lime juice
  • 1 tbsp lemon/lime juice
  • to taste salt
  • to taste salt
  • to taste salt
  • 0.5 tsp black pepper
  • 0.5 tsp black pepper
  • 0.5 tsp black pepper
  • 0.5 cup mayonnaise
  • 0.5 cup mayonnaise
  • 0.5 cup mayonnaise
  • 0.5 cup sour cream
  • 0.5 cup sour cream
  • 0.5 cup sour cream
  • 2 tbsp hot sauce
  • 2 tbsp hot sauce
  • 2 tbsp hot sauce
  • 1 tsp smoked paprika
  • 1 tsp smoked paprika
  • 1 tsp smoked paprika
  • to taste salt
  • to taste salt
  • to taste salt
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tbsp garlic powder
  • 1 tbsp garlic powder
  • 1 tbsp garlic powder
  • 1 tbsp lemon juice
  • 1 tbsp lemon juice
  • 1 tbsp lemon juice
  • 2 tbsp water
  • 2 tbsp water
  • 2 tbsp water
  • 1 tsp cilantro, freshly chopped
  • 1 tsp cilantro, freshly chopped
  • 1 tsp cilantro, freshly chopped
  • 19 mini tortacles
  • 19 mini tortacles
  • 19 mini tortacles
  • 1 cup mozzarella cheese
  • 1 cup mozzarella cheese
  • 1 cup mozzarella cheese
  • oil
  • oil
  • oil

Tips

  • Prepare the Chicken: In a bowl, mix together chicken pieces, salt, smoked paprika, chili powder, garlic powder, black pepper.
  • Cook the Chicken: Heat oil in a pan over medium-high heat. Add minced garlic, sauté for 1 min until fragrant. Add chicken,Cook the chicken until it's cooked through and crispy. Set aside.
  • Make Pico de Gallo: In a bowl, combine chopped onion, diced tomato, cilantro, lemon/lime juice, salt, and black pepper. Mix well and refrigerate until ready to use.
  • Prepare Spicy taco Sauce: In a bowl, mix together mayonnaise, sour cream, hot sauce (to taste), smoked paprika, salt, black pepper, garlic powder, and lemon juice. Add water to achieve the desired consistency. Stir in chopped cilantro.
  • Fry Tortillas: Heat oil in a pan over medium heat. Add mozzarella cheese on top Place cooked chicken on fried tortillas. Close the tortillas and tortillas until crispy and golden brown on both side
  • Serve: Enjoy your crispy chicken tacos with pico de gallo and spicy taco sauce!