Trader Joe's Lazy Girl Dinner Teriyaki Salmon Bowl
30 mins
Serves 1
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Trader Joe's Lazy Girl Dinner Teriyaki Salmon Bowl
tiktok.com
30 mins
Serves 1
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Directions
1
Open the salmon packaging.
2
Open the salmon packaging.
3
Open the salmon packaging.
4
Dice the salmon into small pieces.
5
Dice the salmon into small pieces.
6
Dice the salmon into small pieces.
7
Place the diced salmon into a bag.
8
Place the diced salmon into a bag.
9
Place the diced salmon into a bag.
10
Pour Soyaki sauce into the bag with the salmon.
11
Pour Soyaki sauce into the bag with the salmon.
12
Pour Soyaki sauce into the bag with the salmon.
13
Seal the bag and mix the salmon with the Soyaki sauce.
14
Seal the bag and mix the salmon with the Soyaki sauce.
15
Seal the bag and mix the salmon with the Soyaki sauce.
16
Marinate the salmon in the fridge for about 30 minutes.
17
Marinate the salmon in the fridge for about 30 minutes.
18
Marinate the salmon in the fridge for about 30 minutes.
19
Preheat your air fryer to 400°F (204°C).
20
Preheat your air fryer to 400°F (204°C).
21
Preheat your air fryer to 400°F (204°C).
22
Line a baking sheet with foil.
23
Line a baking sheet with foil.
24
Line a baking sheet with foil.
25
Spread the marinated salmon pieces onto the lined baking sheet.
26
Spread the marinated salmon pieces onto the lined baking sheet.
27
Spread the marinated salmon pieces onto the lined baking sheet.
28
Place the baking sheet with salmon into the preheated air fryer.
29
Place the baking sheet with salmon into the preheated air fryer.
30
Place the baking sheet with salmon into the preheated air fryer.
31
Air fry for about 7-8 minutes.
32
Air fry for about 7-8 minutes.
33
Air fry for about 7-8 minutes.
34
Place microwaveable rice in a bowl.
35
Place microwaveable rice in a bowl.
36
Place microwaveable rice in a bowl.
37
Add the cooked salmon to the bowl with rice.
38
Add the cooked salmon to the bowl with rice.
39
Add the cooked salmon to the bowl with rice.
40
Add edamame to the bowl.
41
Add edamame to the bowl.
42
Add edamame to the bowl.
43
Add carrot matchsticks to the bowl.
44
Add carrot matchsticks to the bowl.
45
Add carrot matchsticks to the bowl.
46
Add seaweed sheets to the bowl.
47
Add seaweed sheets to the bowl.
48
Add seaweed sheets to the bowl.
49
Drizzle more Soyaki sauce over the bowl.
50
Drizzle more Soyaki sauce over the bowl.
51
Drizzle more Soyaki sauce over the bowl.
52
Drizzle spicy mayo over the bowl.
53
Drizzle spicy mayo over the bowl.
54
Drizzle spicy mayo over the bowl.
55
Drizzle sriracha over the bowl.
56
Drizzle sriracha over the bowl.
57
Drizzle sriracha over the bowl.
58
Top with Furikake.
59
Top with Furikake.
60
Top with Furikake.
Ingredients
Salmon
Salmon
Salmon
Soyaki Sauce
Soyaki Sauce
Soyaki Sauce
Microwaveable Rice
Microwaveable Rice
Microwaveable Rice
Edamame
Edamame
Edamame
Carrot Matchsticks
Carrot Matchsticks
Carrot Matchsticks
Teriyaki Seaweed Sheets
Teriyaki Seaweed Sheets
Teriyaki Seaweed Sheets
Furikake
Furikake
Furikake
Siracha
Siracha
Siracha
Spicy Mayo
Spicy Mayo
Spicy Mayo
Equipment
air fryer
cutting board
knife
bowl
tongs
oven mitts
Tips
The amount of Soyaki sauce is up to you, measure with your heart.
You can use an oven instead of an air fryer for cooking the salmon.
Marinate the salmon for about 30 minutes in the fridge