High Protein Buttery Garlic Steak Bites & Cheesy Mashed Potatoes

1 mins
Serves 4
instagram.com

Directions

  1. 1Slice steaks into cubes, season with salt, black pepper, parsley, oregano, garlic powder, smoked paprika, and olive oil. Mix well until the color changes.
  2. 2Slice steaks into cubes, season with salt, black pepper, parsley, oregano, garlic powder, smoked paprika, and olive oil. Mix well until the color changes.
  3. 3Slice steaks into cubes, season with salt, black pepper, parsley, oregano, garlic powder, smoked paprika, and olive oil. Mix well until the color changes.
  4. 4Peel and slice uncooked potatoes into thick chunks. Drop them in a pot of water and boil for 12-14 minutes until fork tender.
  5. 5Peel and slice uncooked potatoes into thick chunks. Drop them in a pot of water and boil for 12-14 minutes until fork tender.
  6. 6Peel and slice uncooked potatoes into thick chunks. Drop them in a pot of water and boil for 12-14 minutes until fork tender.
  7. 7Mash potatoes until smooth, add evaporated milk, mozzarella cheese, garlic, salt and pepper. Mix until completely smooth and fluffy.
  8. 8Mash potatoes until smooth, add evaporated milk, mozzarella cheese, garlic, salt and pepper. Mix until completely smooth and fluffy.
  9. 9Mash potatoes until smooth, add evaporated milk, mozzarella cheese, garlic, salt and pepper. Mix until completely smooth and fluffy.
  10. 10Cook steak bites in light butter for 2 minutes on each side on medium-high heat.
  11. 11Cook steak bites in light butter for 2 minutes on each side on medium-high heat.
  12. 12Cook steak bites in light butter for 2 minutes on each side on medium-high heat.
  13. 13Lower the heat, add more butter, garlic, parsley, chili flakes and lemon juice. Mix well until each piece is coated.
  14. 14Lower the heat, add more butter, garlic, parsley, chili flakes and lemon juice. Mix well until each piece is coated.
  15. 15Lower the heat, add more butter, garlic, parsley, chili flakes and lemon juice. Mix well until each piece is coated.
  16. 16Serve steak bites with cheesy mashed potatoes.
  17. 17Serve steak bites with cheesy mashed potatoes.
  18. 18Serve steak bites with cheesy mashed potatoes.

Ingredients

  • 900 g Beef Steaks
  • 900 g Beef Steaks
  • 900 g Beef Steaks
  • 2 tsp Salt
  • 2 tsp Salt
  • 2 tsp Salt
  • 2 tsp Black Pepper
  • 2 tsp Black Pepper
  • 2 tsp Black Pepper
  • 1.5 tsp Parsley
  • 1.5 tsp Parsley
  • 1.5 tsp Parsley
  • 2 tsp Oregano
  • 2 tsp Oregano
  • 2 tsp Oregano
  • 2 tsp Garlic Powder
  • 2 tsp Garlic Powder
  • 2 tsp Garlic Powder
  • 1.5 tsp Smoked Paprika
  • 1.5 tsp Smoked Paprika
  • 1.5 tsp Smoked Paprika
  • 2 tsp Olive Oil
  • 2 tsp Olive Oil
  • 2 tsp Olive Oil
  • 30 g Light Butter
  • 30 g Light Butter
  • 30 g Light Butter
  • 2 tsp Minced Garlic
  • 2 tsp Minced Garlic
  • 2 tsp Minced Garlic
  • 1 big handful Chopped Parsley
  • 1 big handful Chopped Parsley
  • 1 big handful Chopped Parsley
  • 1 tsp Chilli Flakes
  • 1 tsp Chilli Flakes
  • 1 tsp Chilli Flakes
  • 0.5 Lemon Juice
  • 0.5 Lemon Juice
  • 0.5 Lemon Juice
  • 1 Flaky Salt
  • 1 Flaky Salt
  • 1 Flaky Salt
  • 850 g Raw White Potatoes
  • 850 g Raw White Potatoes
  • 850 g Raw White Potatoes
  • 150 ml Light Evaporated Milk
  • 150 ml Light Evaporated Milk
  • 150 ml Light Evaporated Milk
  • 80 g Shredded Mozzarella Cheese
  • 80 g Shredded Mozzarella Cheese
  • 80 g Shredded Mozzarella Cheese

Equipment

knifecutting boardpotforkmasherfrying panspoon