Shrimp Pasta
Serves 1
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Shrimp Pasta
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Serves 1
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Directions
1
Add minced garlic to the skillet with olive oil.
2
Add minced garlic to the skillet with olive oil.
3
Add minced garlic to the skillet with olive oil.
4
Sauté the garlic well in hot oil.
5
Sauté the garlic well in hot oil.
6
Sauté the garlic well in hot oil.
7
Add shrimp, cleaned and fresh.
8
Add shrimp, cleaned and fresh.
9
Add shrimp, cleaned and fresh.
10
Sauté the shrimp thoroughly.
11
Sauté the shrimp thoroughly.
12
Sauté the shrimp thoroughly.
13
Add chopped red bell pepper.
14
Add chopped red bell pepper.
15
Add chopped red bell pepper.
16
Add paprika, salt and black pepper.
17
Add paprika, salt and black pepper.
18
Add paprika, salt and black pepper.
19
Sauté everything again, so the seasonings blend well.
20
Sauté everything again, so the seasonings blend well.
21
Sauté everything again, so the seasonings blend well.
22
Add tomato cut into big chunks.
23
Add tomato cut into big chunks.
24
Add tomato cut into big chunks.
25
Add chopped green onions.
26
Add chopped green onions.
27
Add chopped green onions.
28
Add butter to give the dish a creamy touch.
29
Add butter to give the dish a creamy touch.
30
Add butter to give the dish a creamy touch.
31
Add cooked pasta.
32
Add cooked pasta.
33
Add cooked pasta.
34
Add grated parmesan cheese on top.
35
Add grated parmesan cheese on top.
36
Add grated parmesan cheese on top.
37
Mix again to incorporate the cheese well.
38
Mix again to incorporate the cheese well.
39
Mix again to incorporate the cheese well.
Ingredients
3 cloves minced garlic
3 cloves minced garlic
3 cloves minced garlic
600 g shrimp
600 g shrimp
600 g shrimp
1 teaspoon paprika
1 teaspoon paprika
1 teaspoon paprika
0.25 chopped red bell pepper
0.25 chopped red bell pepper
0.25 chopped red bell pepper
0.5 teaspoon salt
0.5 teaspoon salt
0.5 teaspoon salt
0.5 teaspoon black pepper
0.5 teaspoon black pepper
0.5 teaspoon black pepper
1 tomato, cut into cubes
1 tomato, cut into cubes
1 tomato, cut into cubes
to taste chives
to taste chives
to taste chives
1 tablespoon butter
1 tablespoon butter
1 tablespoon butter
200 g cooked pasta
200 g cooked pasta
200 g cooked pasta
to taste grated parmesan cheese
to taste grated parmesan cheese
to taste grated parmesan cheese
Equipment
skillet
spatula