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Clafoutis salés tomates et mozzarella

Serves 9
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Clafoutis salés tomates et mozzarella

facebook.com
Serves 9

Directions

  1. 1Dans un saladier, mélanger les œufs, le lait, la farine, le sel et le poivre jusqu'à obtenir un mélange homogène sans grumeaux.
  2. 2Ajouter les tomates coupées en morceaux et la mozzarella coupée en tranches puis en morceaux.
  3. 3Incorporer le basilic fraîchement haché et mélanger le tout.
  4. 4Répartir la préparation dans des moules à muffins.
  5. 5Faire cuire dans un four préchauffé à 180°C pendant 20 minutes.
  6. 6Laisser refroidir quelques minutes sur une grille avant de démouler.

Ingredients

  • 4 œuf
  • 200 ml lait
  • 3 tbsp farine
  • 250 g tomate
  • 1 boule mozzarella
  • sel (optional)
  • poivre (optional)
  • basilic (optional)

Equipment

saladiermoules à muffinsfourgrille

Tips

  • Le lait peut être remplacé par une boisson végétale.

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