Un Classique
Directions
- 1Beat 250g of mascarpone until smooth
- 2Melt 200g of dark chocolate
- 3Mix the melted chocolate with the mascarpone
- 4Add 4 eggs one by one and mix well
- 5Add 50g of sugar and mix
- 6Add 40g of flour and mix
- 7Pour the batter into a baking pan and bake at 150 degrees for 30 minutes
- 8Once cooked, cover the cake with melted chocolate
Ingredients
- 250 g mascarpone
- 200 g dark chocolate
- 4 eggs
- 50 g sugar
- 40 g flour
Equipment
hand mixerbowlspatulabaking pan
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