Serves 1
Directions
- 1Die Shrimps bekommen eine fruchtig frische Marinade aus Tomatenmark und Noriblättern.
- 2Die Kalamari werden mit Olivenöl, Zitronensaft, Knoblauch und Dill bestrichen.
- 3Beide werden schön goldbraun vom Grill gebraten.
Ingredients
- Austernpilze
- 1 gestr. EL Tomatenmark
- 4 EL Olivenöl
- 0.5 Noriblatt
- 1 EL Zitronensaft
- 1 TL Agavensirup
- Salz
- Pfeffer
- 2 EL Olivenöl
- 1 TL Zitronensaft
- 1 TL Agavensirup
- 2 Knoblauchzehen
- 0.5 Noriblatt
- Dill
- Kapersaft (optional)
- Salz
- Pfeffer
Equipment
Grill
Related recipes
Viral Trader Joe's Hippie Dip
Mediterranean · Appetizer
Crispy Cheesy Beef Cones
Mexican · Appetizer
Clafoutis salés tomates et mozzarella
Italian · Appetizer
Mississippi Pot Roast Dip
Appetizer
Pimento Cheese
Appetizer
Fire Roasted Salsa
Appetizer15m
Cheesy Sausage Balls
Appetizer
Terrine de canard aux pistaches
French · Appetizer
Cheesy Roasted Garlic Bread
Italian · Appetizer
Crispy Salmon & Shrimp Rolls with Philadelphia Cheese
Appetizer
Fried Pickle Tofu Nuggets
Appetizer
Marinated Mushrooms
Appetizer