Directions
- 1In a bowl, add 1.5 cups of flour, 1 cup of large flake oats, 0.5 tsp of baking soda, 0.5 tsp of baking powder, and a pinch of salt.
- 2Add 0.5 cup of melted butter, 0.33 cup of white sugar, and 0.5 cup of brown sugar.
- 3Mix until combined.
- 4Add 1 egg yolk, 1 tsp of vanilla, and mix.
- 5Add 0.5 cup of mashed banana and mix.
- 6Add the dry ingredients to the wet ingredients and mix.
- 7Add 0.5 cup of milk chocolate chips, 0.5 cup of sea salt dark chocolate chunks and mix.
- 8Add 0.5 tsp of cinnamon.
- 9Make small balls of cookie dough and place them on a baking sheet lined with parchment paper.
- 10Bake at 350F for 8-10 minutes until golden brown.
Ingredients
- 1.5 cups flour
- 1 cup large flake oats
- 0.5 tsp baking soda
- 0.5 tsp baking powder
- 1 pinch salt
- 0.5 cup melted butter
- 0.33 cup white sugar
- 0.5 cup brown sugar
- 1 egg yolk
- 0.5 cup mashed banana
- 1 tsp vanilla
- 0.5 cup milk chocolate chips
- 0.5 cup sea salt dark chocolate chunks
- 0.5 tsp cinnamon
Equipment
mixing bowlmeasuring cupswhiskbaking sheetspatula
Related recipes
Lattice Pie Crust
American · Dessert
Ina Garten's Crinkle Cut Chocolate Chip Cookies
American · Dessert
Coconut Custard Pie
American · Dessert
Boxed cake hack
American · Dessert
Salty Honey and Browned Butter Bars
American · Dessert1h 20m
Milk bread maple bar donut twists
American · Dessert
Hot Milk Sponge Cake
American · Dessert
Bananas Foster
American · Dessert
Whipped Cream Cake
American · Dessert
Teenage Mutant Ninja Turtle Pudding Pies
American · Dessert2h 26m
Salty Honey and Brown Butter Bars
American · Dessert
Peach Cobbler Butter Swim Biscuits
American · Dessert