Green Chili Sauce

Serves 1
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Directions

  1. 1Add 1 cup of green chili to the blender.
  2. 2Add 10 garlic cloves.
  3. 3Squeeze half a lemon into the blender.
  4. 4Squeeze one lime into the blender.
  5. 5Add one spoon of cornstarch.
  6. 6Add three ice cubes.
  7. 7Add half a small spoon of cumin.
  8. 8Add half a small spoon of coriander.
  9. 9Add half a spoon of salt.
  10. 10Add half a cup of fresh coriander.
  11. 11Add two spoons of vinegar.
  12. 12Add half a cup of water.
  13. 13Add two cups of olive oil.
  14. 14Blend all the ingredients until smooth.
  15. 15Pour the sauce into a squeeze bottle.
  16. 16Drizzle the green chili sauce over chips.

Ingredients

  • 1 cup green chilli
  • 10 garlic
  • 0.5 lemon
  • 1 lime
  • 1 spoon cornstarch
  • 3 ice cubes
  • 0.5 small spoon cumin
  • 0.5 small spoon coriander
  • 0.5 spoon salt
  • 0.5 cup fresh coriander
  • 2 spoons vinegar
  • 0.5 cup water
  • 2 cups olive oil

Equipment

blendersqueezerbowl