Directions
- 1Place chicken pieces in a glass pot.
- 2Add chopped baby corn and ginger.
- 3Crush pepper using a mortar and pestle and add to pot.
- 4Add salt and water to the pot.
- 5Bring the mixture to a boil.
- 6Crack an egg into a glass and whisk it.
- 7Add the egg to the pot.
- 8Mix cornflour and water in a glass, then add to pot.
- 9Blend Naga Morich with water and salt.
- 10Add blended Naga Morich mixture to the soup.
- 11Garnish with cilantro.
Ingredients
- 4 pieces Chicken Pieces
- 2 pieces Baby Corn
- 1 tablespoon Ginger
- 1 teaspoon Pepper
- 1 teaspoon Salt
- 1 cup Water
- 1 piece Egg
- 1 tablespoon Cornflour
- 1 piece Naga Morich
- 1 leaf Cilantro
Equipment
Gas StoveGlass PotWooden Cutting BoardKnifeMortar and PestleChopsticksSmall GlassLarge GlassSpoonLadleBlender
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