4Grab two Granny Smith apples, dice them, and throw them in the crock pot.
5Grab two Granny Smith apples, dice them, and throw them in the crock pot.
6Grab two Granny Smith apples, dice them, and throw them in the crock pot.
7In a mixing bowl, add 1/2 cup of brown sugar, 1/2 cup of apple cider, 2 tablespoons of Dijon mustard, 1 teaspoon of garlic powder, salt, pepper, and red pepper flakes.
8In a mixing bowl, add 1/2 cup of brown sugar, 1/2 cup of apple cider, 2 tablespoons of Dijon mustard, 1 teaspoon of garlic powder, salt, pepper, and red pepper flakes.
9In a mixing bowl, add 1/2 cup of brown sugar, 1/2 cup of apple cider, 2 tablespoons of Dijon mustard, 1 teaspoon of garlic powder, salt, pepper, and red pepper flakes.
10Whisk all ingredients until combined.
11Whisk all ingredients until combined.
12Whisk all ingredients until combined.
13Pour the mixture over the apples and sausage.
14Pour the mixture over the apples and sausage.
15Pour the mixture over the apples and sausage.
16Give it a good stir to make sure everything is coated.
17Give it a good stir to make sure everything is coated.
18Give it a good stir to make sure everything is coated.
19Throw the lid on and set the temperature to low for 3 to 4 hours.
20Throw the lid on and set the temperature to low for 3 to 4 hours.
21Throw the lid on and set the temperature to low for 3 to 4 hours.
22Once the time is up, take the lid off and give it another quick stir.
23Once the time is up, take the lid off and give it another quick stir.
24Once the time is up, take the lid off and give it another quick stir.
25If you have a to-go crock pot, throw it all in there.
26If you have a to-go crock pot, throw it all in there.
27If you have a to-go crock pot, throw it all in there.
28Stab a sausage and an apple with a toothpick and put them both in your mouth.
29Stab a sausage and an apple with a toothpick and put them both in your mouth.
30Stab a sausage and an apple with a toothpick and put them both in your mouth.