Bacon Wrapped Fried Cheese Ring

30 mins
Serves 1
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Directions

  1. 1Stack the cheese slices.
  2. 2Stack the cheese slices.
  3. 3Stack the cheese slices.
  4. 4Cut out the center of the cheese stack with a cookie cutter.
  5. 5Cut out the center of the cheese stack with a cookie cutter.
  6. 6Cut out the center of the cheese stack with a cookie cutter.
  7. 7Lay out bacon slices on a flat surface
  8. 8Lay out bacon slices on a flat surface
  9. 9Lay out bacon slices on a flat surface
  10. 10Wrap bacon around the cheese.
  11. 11Wrap bacon around the cheese.
  12. 12Wrap bacon around the cheese.
  13. 13Season with salt, pepper and dried herbs.
  14. 14Season with salt, pepper and dried herbs.
  15. 15Season with salt, pepper and dried herbs.
  16. 16Dip the bacon wrapped cheese in a mixture of egg and bread crumbs
  17. 17Dip the bacon wrapped cheese in a mixture of egg and bread crumbs
  18. 18Dip the bacon wrapped cheese in a mixture of egg and bread crumbs
  19. 19Deep fry the cheese until golden brown.
  20. 20Deep fry the cheese until golden brown.
  21. 21Deep fry the cheese until golden brown.
  22. 22Slice the fried cheese and serve.
  23. 23Slice the fried cheese and serve.
  24. 24Slice the fried cheese and serve.

Ingredients

  • 8 slices cheddar cheese slices
  • 8 slices cheddar cheese slices
  • 8 slices cheddar cheese slices
  • 10 slices bacon slices
  • 10 slices bacon slices
  • 10 slices bacon slices
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch dried herbs
  • 1 pinch dried herbs
  • 1 pinch dried herbs
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 cup bread crumbs
  • 1 cup bread crumbs
  • 1 cup bread crumbs
  • 3 cups oil
  • 3 cups oil
  • 3 cups oil

Equipment

knifecookie cutterbaking sheetbowlwhiskfrying pan