BERRIES NO BAKE CHEESECAKE

1440 mins
Serves 1
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Directions

  1. 1Add berries and sugar to a medium pan over medium heat.
  2. 2Cook until juices are reduced and thickened, then let cool completely.
  3. 3Mix graham crackers and butter.
  4. 4Line a 6-inch springform cake pan with the crust.
  5. 5In a medium bowl, mix cream cheese, mascarpone, and yogurt until smooth.
  6. 6Pour half of the cheesecake batter into the cake pan.
  7. 7Add in the berries.
  8. 8Add more cheesecake batter.
  9. 9Add the remaining crust on top.
  10. 10Refrigerate overnight.
  11. 11Invert onto a plate.
  12. 12Slice the cheesecake.
  13. 13Enjoy!

Ingredients

  • 16 oz cream cheese
  • 0.5 cup Kefir or liquid yogurt
  • 8 oz mascarpone cheese
  • 2 cups mixed berries
  • 1 cup sugar
  • 24 graham cracker sheets
  • 8 tbsp butter

Equipment

medium pan6-inch springform cake panmedium bowl

Tips

  • Refrigerate overnight