Spaghetti Ramen
5 mins
Serves 1
youtube.com
Spaghetti Ramen
youtube.com
5 mins
Serves 1
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Directions
1
Cut the pork into small pieces.
2
Cut the pork into small pieces.
3
Cut the pork into small pieces.
4
Pierce the pork with a fork.
5
Pierce the pork with a fork.
6
Pierce the pork with a fork.
7
Place the sliced pork on a baking sheet.
8
Place the sliced pork on a baking sheet.
9
Place the sliced pork on a baking sheet.
10
Slice the green onions.
11
Slice the green onions.
12
Slice the green onions.
13
In a bowl, mix soy sauce, mirin, and sugar.
14
In a bowl, mix soy sauce, mirin, and sugar.
15
In a bowl, mix soy sauce, mirin, and sugar.
16
Heat oil in a frying pan.
17
Heat oil in a frying pan.
18
Heat oil in a frying pan.
19
Fry the sliced pork.
20
Fry the sliced pork.
21
Fry the sliced pork.
22
Fry the garlic.
23
Fry the garlic.
24
Fry the garlic.
25
Add the sauce to the pork.
26
Add the sauce to the pork.
27
Add the sauce to the pork.
28
Add water and mix.
29
Add water and mix.
30
Add water and mix.
31
Cook spaghetti.
32
Cook spaghetti.
33
Cook spaghetti.
34
Add the cooked spaghetti to the pan.
35
Add the cooked spaghetti to the pan.
36
Add the cooked spaghetti to the pan.
37
Mix well and add oil.
38
Mix well and add oil.
39
Mix well and add oil.
40
Put the spaghetti in a bowl, top with the fried pork and garlic and add green onions.
41
Put the spaghetti in a bowl, top with the fried pork and garlic and add green onions.
42
Put the spaghetti in a bowl, top with the fried pork and garlic and add green onions.
43
Add the egg yolks.
44
Add the egg yolks.
45
Add the egg yolks.
Ingredients
500 grams pork
500 grams pork
500 grams pork
1 teaspoon salt
1 teaspoon salt
1 teaspoon salt
4 cloves garlic
4 cloves garlic
4 cloves garlic
2 stalks green onions
2 stalks green onions
2 stalks green onions
4 tablespoons soy sauce
4 tablespoons soy sauce
4 tablespoons soy sauce
2 tablespoons mirin
2 tablespoons mirin
2 tablespoons mirin
1 tablespoon sugar
1 tablespoon sugar
1 tablespoon sugar
2 tablespoons oil
2 tablespoons oil
2 tablespoons oil
200 grams spaghetti
200 grams spaghetti
200 grams spaghetti
8 egg yolks
8 egg yolks
8 egg yolks
Equipment
knife
fork
baking sheet
frying pan
spatula
mesh strainer
pot