Chicken Melt Sandwich

Serves 1
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Directions

  1. 1Season the chicken breast with salt, garlic granules, onion granules, dried parsley, paprika and oil.
  2. 2Season the chicken breast with salt, garlic granules, onion granules, dried parsley, paprika and oil.
  3. 3Season the chicken breast with salt, garlic granules, onion granules, dried parsley, paprika and oil.
  4. 4Air fry the chicken at 180°C for 25 minutes.
  5. 5Air fry the chicken at 180°C for 25 minutes.
  6. 6Air fry the chicken at 180°C for 25 minutes.
  7. 7Chop the cooked chicken.
  8. 8Chop the cooked chicken.
  9. 9Chop the cooked chicken.
  10. 10Transfer the chopped chicken to a bowl and add chopped green onions, chopped peppers, garlic granules and peri peri salt or just salt.
  11. 11Transfer the chopped chicken to a bowl and add chopped green onions, chopped peppers, garlic granules and peri peri salt or just salt.
  12. 12Transfer the chopped chicken to a bowl and add chopped green onions, chopped peppers, garlic granules and peri peri salt or just salt.
  13. 13Add mayonnaise, cream cheese, hot buffalo sauce, sweet chilli garlic sauce and cheese of your choice and mix everything.
  14. 14Add mayonnaise, cream cheese, hot buffalo sauce, sweet chilli garlic sauce and cheese of your choice and mix everything.
  15. 15Add mayonnaise, cream cheese, hot buffalo sauce, sweet chilli garlic sauce and cheese of your choice and mix everything.
  16. 16Spread the mixture on 3 slices of bread and assemble them.
  17. 17Spread the mixture on 3 slices of bread and assemble them.
  18. 18Spread the mixture on 3 slices of bread and assemble them.
  19. 19Spread mayonnaise on the sandwich.
  20. 20Spread mayonnaise on the sandwich.
  21. 21Spread mayonnaise on the sandwich.
  22. 22Air fry at 220°C for 4-5 minutes. Flip and do the same on the other side.
  23. 23Air fry at 220°C for 4-5 minutes. Flip and do the same on the other side.
  24. 24Air fry at 220°C for 4-5 minutes. Flip and do the same on the other side.
  25. 25Cut the sandwich.
  26. 26Cut the sandwich.
  27. 27Cut the sandwich.

Ingredients

  • 1 chicken breast
  • 1 chicken breast
  • 1 chicken breast
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp garlic granules
  • 1 tsp garlic granules
  • 1 tsp garlic granules
  • 1 tsp onion granules
  • 1 tsp onion granules
  • 1 tsp onion granules
  • 1 tsp dried parsley
  • 1 tsp dried parsley
  • 1 tsp dried parsley
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tbsp oil
  • 1 tbsp oil
  • 1 tbsp oil
  • 3 chopped green onions
  • 3 chopped green onions
  • 3 chopped green onions
  • 0.5 cup chopped peppers
  • 0.5 cup chopped peppers
  • 0.5 cup chopped peppers
  • 1 tsp garlic granules
  • 1 tsp garlic granules
  • 1 tsp garlic granules
  • 1 tsp peri peri salt or just salt
  • 1 tsp peri peri salt or just salt
  • 1 tsp peri peri salt or just salt
  • 2 tbsp mayonnaise
  • 2 tbsp mayonnaise
  • 2 tbsp mayonnaise
  • 2 tbsp cream cheese
  • 2 tbsp cream cheese
  • 2 tbsp cream cheese
  • 1 tbsp hot buffalo sauce
  • 1 tbsp hot buffalo sauce
  • 1 tbsp hot buffalo sauce
  • 1 tbsp sweet chilli garlic sauce
  • 1 tbsp sweet chilli garlic sauce
  • 1 tbsp sweet chilli garlic sauce
  • 0.5 cup cheese of your choice
  • 0.5 cup cheese of your choice
  • 0.5 cup cheese of your choice
  • 3 bread slices
  • 3 bread slices
  • 3 bread slices
  • mayonnaise
  • mayonnaise
  • mayonnaise

Equipment

cutting boardknifebowlspoonair fryer
Chicken Melt Sandwich | Clip Recipe