Chicken Melt Sandwich

Directions

  1. 1Season the chicken breast with salt, garlic granules, onion granules, dried parsley, paprika and oil.
  2. 2Air fry the chicken at 180°C for 25 minutes.
  3. 3Chop the cooked chicken.
  4. 4Transfer the chopped chicken to a bowl and add chopped green onions, chopped peppers, garlic granules and peri peri salt or just salt.
  5. 5Add mayonnaise, cream cheese, hot buffalo sauce, sweet chilli garlic sauce and cheese of your choice and mix everything.
  6. 6Spread the mixture on 3 slices of bread and assemble them.
  7. 7Spread mayonnaise on the sandwich.
  8. 8Air fry at 220°C for 4-5 minutes. Flip and do the same on the other side.
  9. 9Cut the sandwich.

Ingredients

  • 1 chicken breast
  • 1 tsp salt
  • 1 tsp garlic granules
  • 1 tsp onion granules
  • 1 tsp dried parsley
  • 1 tsp paprika
  • 1 tbsp oil
  • 3 chopped green onions
  • 0.5 cup chopped peppers
  • 1 tsp garlic granules
  • 1 tsp peri peri salt or just salt
  • 2 tbsp mayonnaise
  • 2 tbsp cream cheese
  • 1 tbsp hot buffalo sauce
  • 1 tbsp sweet chilli garlic sauce
  • 0.5 cup cheese of your choice
  • 3 bread slices
  • mayonnaise

Equipment

cutting boardknifebowlspoonair fryer