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Crispy Potato

3m
Serves 1
facebook.com

Crispy Potato

facebook.com
3m
Serves 1

Directions

  1. 1Peel and cut the potatoes into rectangular shapes.
  2. 2Make small cuts on the potatoes without cutting all the way through.
  3. 3Dip the potatoes in the corn flour slurry.
  4. 4Fry the potatoes in hot oil until golden brown.
  5. 5Serve the crispy potatoes with ketchup and cilantro.

Ingredients

  • 3 potatoes
  • 1 bowl corn flour slurry
  • 1 frying pan oil
  • 1 small bowl ketchup
  • 1 handful cilantro

Equipment

knifebowlspoonsfrying pantongswooden stove

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