Keto Tortilla Chips

25 mins
Serves 1
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Directions

  1. 1Combine shredded mozzarella, almond flour, and salt in a bowl.
  2. 2Combine shredded mozzarella, almond flour, and salt in a bowl.
  3. 3Combine shredded mozzarella, almond flour, and salt in a bowl.
  4. 4Melt the mixture in the microwave.
  5. 5Melt the mixture in the microwave.
  6. 6Melt the mixture in the microwave.
  7. 7Add one egg to the mixture and combine well.
  8. 8Add one egg to the mixture and combine well.
  9. 9Add one egg to the mixture and combine well.
  10. 10Form the dough into a disc on a baking sheet lined with parchment paper.
  11. 11Form the dough into a disc on a baking sheet lined with parchment paper.
  12. 12Form the dough into a disc on a baking sheet lined with parchment paper.
  13. 13If sticky, add 1 tsp of olive oil.
  14. 14If sticky, add 1 tsp of olive oil.
  15. 15If sticky, add 1 tsp of olive oil.
  16. 16Roll out the dough.
  17. 17Roll out the dough.
  18. 18Roll out the dough.
  19. 19Cut the dough into triangles.
  20. 20Cut the dough into triangles.
  21. 21Cut the dough into triangles.
  22. 22Arrange the triangles on a baking tray.
  23. 23Arrange the triangles on a baking tray.
  24. 24Arrange the triangles on a baking tray.
  25. 25Bake at 190 C or 375 F for 10-15 minutes.
  26. 26Bake at 190 C or 375 F for 10-15 minutes.
  27. 27Bake at 190 C or 375 F for 10-15 minutes.

Ingredients

  • 1 cup shredded mozzarella
  • 1 cup shredded mozzarella
  • 1 cup shredded mozzarella
  • 1 cup almond flour
  • 1 cup almond flour
  • 1 cup almond flour
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 tsp olive oil
  • 1 tsp olive oil
  • 1 tsp olive oil

Equipment

bowlspoonmicrowavebaking paperpizza cutterbaking tray