Taco Ring

45 mins
Serves 12
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Directions

  1. 1Place tortilla strips inside a bundt pan, fanning them out.
  2. 2Place tortilla strips inside a bundt pan, fanning them out.
  3. 3Place tortilla strips inside a bundt pan, fanning them out.
  4. 4Add a layer of cheddar cheese.
  5. 5Add a layer of cheddar cheese.
  6. 6Add a layer of cheddar cheese.
  7. 7Add taco meat.
  8. 8Add taco meat.
  9. 9Add taco meat.
  10. 10Add black olives.
  11. 11Add black olives.
  12. 12Add black olives.
  13. 13Add onions.
  14. 14Add onions.
  15. 15Add onions.
  16. 16Add red pepper.
  17. 17Add red pepper.
  18. 18Add red pepper.
  19. 19Add jalapeno.
  20. 20Add jalapeno.
  21. 21Add jalapeno.
  22. 22Fold the ends of the tortillas over the filling.
  23. 23Fold the ends of the tortillas over the filling.
  24. 24Fold the ends of the tortillas over the filling.
  25. 25Add Monterey Jack cheese.
  26. 26Add Monterey Jack cheese.
  27. 27Add Monterey Jack cheese.
  28. 28Add tortilla chips.
  29. 29Add tortilla chips.
  30. 30Add tortilla chips.
  31. 31Add more tortillas.
  32. 32Add more tortillas.
  33. 33Add more tortillas.
  34. 34Add more cheddar cheese.
  35. 35Add more cheddar cheese.
  36. 36Add more cheddar cheese.
  37. 37Add more taco meat.
  38. 38Add more taco meat.
  39. 39Add more taco meat.
  40. 40Add more black olives.
  41. 41Add more black olives.
  42. 42Add more black olives.
  43. 43Add more onions, red pepper, and jalapeno.
  44. 44Add more onions, red pepper, and jalapeno.
  45. 45Add more onions, red pepper, and jalapeno.
  46. 46Add more Monterey Jack cheese.
  47. 47Add more Monterey Jack cheese.
  48. 48Add more Monterey Jack cheese.
  49. 49Bake at 350 degrees for 45 minutes.
  50. 50Bake at 350 degrees for 45 minutes.
  51. 51Bake at 350 degrees for 45 minutes.

Ingredients

  • 12 tortillas
  • 12 tortillas
  • 12 tortillas
  • 2 cups shredded cheddar cheese
  • 2 cups shredded cheddar cheese
  • 2 cups shredded cheddar cheese
  • 1.5 cups taco meat
  • 1.5 cups taco meat
  • 1.5 cups taco meat
  • 1 cup black olives
  • 1 cup black olives
  • 1 cup black olives
  • 0.5 cup onions
  • 0.5 cup onions
  • 0.5 cup onions
  • 0.5 cup red pepper
  • 0.5 cup red pepper
  • 0.5 cup red pepper
  • 0.25 cup jalapeno
  • 0.25 cup jalapeno
  • 0.25 cup jalapeno
  • 1 cup Monterey Jack cheese
  • 1 cup Monterey Jack cheese
  • 1 cup Monterey Jack cheese
  • 1 cup tortilla chips
  • 1 cup tortilla chips
  • 1 cup tortilla chips

Equipment

bundt panrulerpizza cutter