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Mexican Bake
1h
Serves 4
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Mexican Bake
facebook.com
1h
Serves 4
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Directions
1
Add rice to a glass baking dish.
2
Add beef mince to the dish.
3
Add cherry tomatoes to the dish.
4
Add sweetcorn to the dish.
5
Add grated carrot to the dish.
6
Add black beans to the dish.
7
Add red capsicum to the dish.
8
Add taco seasoning to the dish.
9
Add garlic powder to the dish.
10
Add paprika to the dish.
11
Add salt to the dish.
12
Add pepper to the dish.
13
Squeeze lime juice into the dish.
14
Mix all ingredients together in the dish.
15
Top with light mozzarella cheese.
16
Cover the dish with foil.
17
Place the dish in the oven at 180°C for around 60 minutes, with the foil for the first 45 minutes, then remove it for the remaining 10-15 minutes until golden.
18
Garnish with coriander.
19
Serve and enjoy.
Ingredients
200 g Jasmine rice
500 g beef mince
200 g cherry tomatoes
200 g sweetcorn
100 g grated carrot
200 g black beans
100 g red capsicum
30 g taco seasoning
garlic powder
paprika
salt
pepper
1 juice lime juice
100 g light mozzarella cheese
400 ml beef stock
coriander
Equipment
oven
glass baking dish
foil
spoon
plate
Tips
Let the bake rest for 5 minutes before serving.
It's easy to make and ideal for meal prep.
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