Directions
- 1Start by making the sauce: add soy sauce, rice wine vinegar, sesame oil, grated garlic, sesame paste, sugar, and chili oil to a bowl. Whisk everything together and set aside.
- 2Chop the cucumber into matchsticks.
- 3Boil the noodles until done.
- 4Move the noodles to a bowl.
- 5Add a little bit of the noodle soup water to the sauce and whisk.
- 6Drizzle the sauce over the noodles.
- 7Add sesame seeds and cucumber on top.
Ingredients
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tbsp sesame oil
- 1 tbsp grated garlic
- 1 tbsp sesame paste
- 1 tsp sugar
- 1 tsp chili oil
- 1 medium cucumber
- 1 bag fresh wheat noodles
- 1 tbsp sesame seeds
Equipment
knifegraterwhiskbowlpotladlechopsticks
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