Serves 1
Directions
- 1In a bowl, add 1 can of cream of mushroom soup, 1/2 cup of milk, 1/2 cup of beef broth and 1 packet of onion soup mix. Stir to combine.
- 2In a separate bowl, add 1 lb of ground beef, 1/4 cup of bread crumbs, 1 egg, seasoning salt and black pepper. Mix well to combine.
- 3Form the mixture into meatballs.
- 4Place the meatballs into a baking dish.
- 5Pour the cream of mushroom sauce over the meatballs.
- 6Bake in the oven for 350 degrees F for 30 minutes.
- 7Serve and enjoy.
Ingredients
- 1 can cream of mushroom
- 0.5 cup milk
- 0.5 cup beef broth
- 1 packet onion soup mix
- 1 lb ground beef
- 0.25 cup bread crumbs
- 1 egg
- seasoning salt
- black pepper
Equipment
bowlbaking dishforksplate
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