Arroz Con Pollo

30m
Serves 1
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Directions

  1. 1Dice chicken breast and add to a bowl.
  2. 2Add olive oil and seasonings including garlic powder, onion powder, paprika, and Cajun seasoning to the diced chicken.
  3. 3Cook the seasoned chicken in a skillet. Optionally add onion, minced garlic, bell pepper, and Rotel.
  4. 4Remove the cooked chicken from the skillet.
  5. 5Add 2 teaspoons of butter to the skillet.
  6. 6Add 2 tablespoons of flour to the skillet and mix with the melted butter.
  7. 7Slowly add 2 cups of chicken broth to the skillet while whisking.
  8. 8Add about 1 cup of heavy cream to the skillet and whisk.
  9. 9Slowly add about 2 cups of shredded cheese to the skillet and whisk until melted and smooth.
  10. 10Serve homemade Mexican rice, topped with the cooked chicken and the cheese sauce.

Ingredients

  • chicken breast
  • olive oil
  • garlic powder
  • onion powder
  • paprika
  • Cajun seasoning
  • onion
  • minced garlic
  • bell pepper
  • Rotel
  • 2 tsp butter
  • 2 tbs flour
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 2 cups shredded cheese
  • Mexican rice

Equipment

bowlcutting boardknifeskilletspoonwhiskpotplatetongs

Tips

  • This recipe is super easy and ready in under 30 minutes. It is very good.