Serves 1
Directions
- 1Fry the onion in a pan.
- 2Add the meat strips.
- 3Season with salt, paprika and chimichurri.
- 4Add the pasta.
- 5Add water to cover the pasta.
- 6Cover and wait to dry.
- 7Finish with two spoons of light ricotta.
Ingredients
- cebola
- carne em tiras
- sal
- páprica
- chimichurri
- macarrão penne de arroz
- água
- 2 colheres ricota light
Equipment
frie pan
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