Directions
- 1Mix all-purpose flour, salt, Mediterranean style Oleico Gourmet olive oil and boiling water.
- 2Mix with spatula until it unsticks from the bowl.
- 3Knead and beat the dough on the counter to build gluten.
- 4Make small balls of dough.
- 5Roll out the dough into thin circles.
- 6Cook the tortillas on a flat pan.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon salt
- 2 tablespoons Mediterranean style Oleico Gourmet olive oil
- 1 cup boiling water
Equipment
bowlspatularolling pinflat pan
Related recipes
Healthier lemon olive oil cake
Mediterranean · Baked Goods25m
Sheet Pan Kefta Sandwich
Mediterranean · Baked Goods
Viral Bread Dipping Oil
Mediterranean · Baked Goods
LABNELİ ORMAN MEYVELİ KEK
Mediterranean · Baked Goods40m
FAGOTTINO DI SCORFANO IN GUAZZETTO
Mediterranean · Baked Goods
Lemon & Blueberry Soufra (Fillo Crinkle Cake)
Mediterranean · Baked Goods
Crunchy Phyllo Fish Sticks
Mediterranean · Baked Goods
Arayes
Mediterranean · Baked Goods30m
Lemon Thyme Olive Oil Cake
Mediterranean · Baked Goods50m
Lemon Pistachio Cake
Mediterranean · Baked Goods3h
Kaak Aassrouni
Mediterranean · Baked Goods7m
Lemon Olive Oil Cake & Whipped Honey
Mediterranean · Baked Goods45m