Praline Crunch

Directions

  1. 1Let it cool.
  2. 2Break it apart.
  3. 3Enjoy your crunchy, buttery treat.

Ingredients

  • 8 cups Crispix cereal
  • 2 cups pecan halves, salted preferred
  • 0.5 cup packed brown sugar
  • 0.5 cup corn syrup
  • 0.5 cup butter
  • 1 teaspoon vanilla extract
  • 0.5 teaspoon baking soda