4-Ingredient Banana Bark

3 mins
Serves 1
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Directions

  1. 1Line a baking sheet with parchment paper.
  2. 2Arrange banana slices on the baking sheet.
  3. 3Microwave 2 cups of crunchy peanut butter until soft enough to pour.
  4. 4Pour the melted peanut butter over the banana slices and spread evenly.
  5. 5Microwave 2 cups of milk chocolate chips in 30 second intervals until melted.
  6. 6Pour the melted chocolate over the peanut butter layer and spread to cover completely.
  7. 7Sprinkle flaky salt over the chocolate.
  8. 8Freeze for about 3 hours to firm up.
  9. 9Cut into pieces and serve.

Ingredients

  • 20 slices banana slices
  • 2 cups crunchy peanut butter
  • 2 cups milk chocolate chips
  • 1 pinch flaky salt

Equipment

baking sheetparchment papermeasuring cupmicrowaveknife