Directions
- 1Set the dough in mould
- 2Cut the sides
- 3Poke some holes
- 4Put Makhani gravy
- 5Put paneer
- 6Put some more gravy
- 7Add cheese
- 8Add fresh cream
- 9Add Kasturi methi & coriander
- 10Cover it with more dough
- 11Seal the sides with fork
- 12Give cut in center
- 13Bake it for 15 mins
- 14Brush garlic butter
Ingredients
- 1 piece Puff dough
- 2 tablespoons Makhani gravy
- 1 tablespoon Paneer
- 1 tablespoon More Makhani gravy
- 1 tablespoon Cheese
- 1 tablespoon Fresh cream
- 1 pinch Kasturi methi
- 1 pinch Coriander
- 1 piece More dough
- 2 tablespoons Garlic butter
Equipment
scissorsforkspoonknifebaking traypastry brush
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