Chicken Momo

12 mins
Serves 4
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Directions

  1. 1Cut the chicken breast into small pieces.
  2. 2Cut the chicken breast into small pieces.
  3. 3Cut the chicken breast into small pieces.
  4. 4Blend the chicken until smooth.
  5. 5Blend the chicken until smooth.
  6. 6Blend the chicken until smooth.
  7. 7Chop the spring onions, red onions, and coriander.
  8. 8Chop the spring onions, red onions, and coriander.
  9. 9Chop the spring onions, red onions, and coriander.
  10. 10Mix the chicken with the chopped vegetables, soy sauce, salt, and pepper.
  11. 11Mix the chicken with the chopped vegetables, soy sauce, salt, and pepper.
  12. 12Mix the chicken with the chopped vegetables, soy sauce, salt, and pepper.
  13. 13Make the dough by mixing flour and water.
  14. 14Make the dough by mixing flour and water.
  15. 15Make the dough by mixing flour and water.
  16. 16Roll out the dough into small circles.
  17. 17Roll out the dough into small circles.
  18. 18Roll out the dough into small circles.
  19. 19Place a spoonful of chicken mixture in the center of each dough circle and fold it to form a momo.
  20. 20Place a spoonful of chicken mixture in the center of each dough circle and fold it to form a momo.
  21. 21Place a spoonful of chicken mixture in the center of each dough circle and fold it to form a momo.
  22. 22Steam the momos until cooked.
  23. 23Steam the momos until cooked.
  24. 24Steam the momos until cooked.
  25. 25Serve with sauce.
  26. 26Serve with sauce.
  27. 27Serve with sauce.

Ingredients

  • 1 chicken breast
  • 1 chicken breast
  • 1 chicken breast
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 handful chopped spring onions
  • 1 handful chopped spring onions
  • 1 handful chopped spring onions
  • 1 handful chopped red onions
  • 1 handful chopped red onions
  • 1 handful chopped red onions
  • 1 handful chopped coriander
  • 1 handful chopped coriander
  • 1 handful chopped coriander
  • 1 tablespoon soy sauce
  • 1 tablespoon soy sauce
  • 1 tablespoon soy sauce
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 cup flour
  • 1 cup flour
  • 1 cup flour
  • 1 1/2 cup water
  • 1 1/2 cup water
  • 1 1/2 cup water
  • 1 bowl sauce
  • 1 bowl sauce
  • 1 bowl sauce

Equipment

knifeblenderbowlrolling pinsteamer