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Blueberry Cookie Cheesecake
Serves 1
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Blueberry Cookie Cheesecake
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Serves 1
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Directions
1
Add almond powder and water, then mix and knead the dough.
2
Apply oil to the silicone mold, divide the dough in half and add half at a time to make a tart base.
3
Turn the air fryer to 180 degrees for 15 minutes, then let it cool for a while.
4
Fill the tart with thick Greek yogurt and top with blueberries.
5
Sprinkle with Allulose.
Ingredients
6 spoon almond powder
3 spoon water
greek yogurt
blueberries
Allulose
Equipment
bowl
spoon
silicone molds
air fryer
Tips
Store this recipe without making noise and let's make it and eat it among ourselves~
If you sprinkle a little allulose, the sweetness goes up.
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