Directions
- 1Core the apples.
- 2Mix together butter, brown sugar, pecans, oats and cinnamon.
- 3Stuff the apples with the mixture.
- 4Wrap each apple individually in parchment paper and then in aluminum foil.
- 5Place the wrapped apples in campfire coals or charcoal embers.
- 6Cook for about 20 minutes, or until the apples are tender but not mushy.
Ingredients
- 4 apples
- 4 pieces butter
- 1 cup brown sugar
- 1 cup pecans
- 1 cup oats
- 1 pinch cinnamon
Equipment
knifespoonbowlaluminum foilparchment paper
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