Back to recipes
Spam Musubi
Serves 1
instagram.com
Spam Musubi
instagram.com
Serves 1
Save
Share
Export
Edit
Directions
1
Cook a couple of cups of rice.
2
Season the cooked rice with sushi vinegar.
3
Open a can of spam.
4
Slice the spam.
5
Toast the spam slices in a pan until golden.
6
Set the toasted spam aside.
7
Add brown sugar, soy sauce, and mirin to the pan.
8
Once the sauce starts to simmer, add the spam back in.
9
Line the spam can with plastic wrap.
10
Add a layer of rice into the lined spam can.
11
Add a slice of egg.
12
Place a slice of spam on top of the egg.
13
Press the ingredients firmly into the can.
14
Take the musubi out of the can.
15
Sprinkle furikake on top.
16
Wrap the musubi with a strip of seaweed (nori).
17
Wrap the finished musubi in plastic wrap.
Ingredients
1 can spam
0.25 cup soy sauce
0.25 cup zero calorie sweetener or sugar
2 tbsp mirin
2 cups rice
sushi vinegar
4 eggs
furikake
Equipment
rice cooker
pan
spam can
plastic wrap
chopping board
Tips
Spam Musubi is a goated snack, super easy to make at home and customizable.
Related recipes
More Japanese recipes →
More Snack recipes →
Crunchy Crab Rice Paper Snacks
Japanese · Snack
Japanese Isobe Mochi
Japanese · Snack
Vegan fondue cheese bites
Japanese · Snack
Crispy Sushi Rice Bites
Japanese · Snack
2h
Corn Kakyage (Japanese Corn Cakes)
Japanese · Snack
HOW TO MAKE BACON (FROM PLANTS)
Japanese · Snack
Hyōrōgan (Provision Balls)
Japanese · Snack
12m
Ultimate Tuna Mayo Grilled Onigiri
Japanese · Snack
Popcorn Chicken Teriyaki Style
Japanese · Snack
Smoked Salmon "Sushi"
Japanese · Snack
1h
Spam Katsu Musubi
Japanese · Snack
Crab Onigiri
Japanese · Snack