Spam Musubi

Directions

  1. 1Cook a couple of cups of rice.
  2. 2Season the cooked rice with sushi vinegar.
  3. 3Open a can of spam.
  4. 4Slice the spam.
  5. 5Toast the spam slices in a pan until golden.
  6. 6Set the toasted spam aside.
  7. 7Add brown sugar, soy sauce, and mirin to the pan.
  8. 8Once the sauce starts to simmer, add the spam back in.
  9. 9Line the spam can with plastic wrap.
  10. 10Add a layer of rice into the lined spam can.
  11. 11Add a slice of egg.
  12. 12Place a slice of spam on top of the egg.
  13. 13Press the ingredients firmly into the can.
  14. 14Take the musubi out of the can.
  15. 15Sprinkle furikake on top.
  16. 16Wrap the musubi with a strip of seaweed (nori).
  17. 17Wrap the finished musubi in plastic wrap.

Ingredients

  • 1 can spam
  • 0.25 cup soy sauce
  • 0.25 cup zero calorie sweetener or sugar
  • 2 tbsp mirin
  • 2 cups rice
  • sushi vinegar
  • 4 eggs
  • furikake

Equipment

rice cookerpanspam canplastic wrapchopping board

Tips

  • Spam Musubi is a goated snack, super easy to make at home and customizable.