Hot pot

2h 3m
Serves 1
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Directions

  1. 1Place shiitake mushrooms, red dates, and scallions in the hot pot.
  2. 2Add homemade soup base.
  3. 3Add some kind of sauce.
  4. 4Prepare the ingredients for cooking in the hot pot.
  5. 5Grate ginger and mix it with honey and salt.
  6. 6Prepare dipping sauce.
  7. 7Add udon noodles to the hot pot.
  8. 8Cook the beef slices in the hot pot.

Ingredients

  • 1 piece homemade soup base
  • 6 pieces shiitake mushrooms
  • 6 pieces red dates
  • 4 stalks scallions
  • 10 slices beef slices
  • 1 portion udon noodles
  • 1 portion chinese cabbage
  • 1 bowl mushrooms
  • 1 thumb-sized piece ginger
  • 1 tablespoon honey
  • 1 pinch salt
  • 1 portion soy sauce

Equipment

hot potspatulagraterchopping boardknifechopsticks

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