Chicken Surprise

45 mins
Serves 12
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Directions

  1. 1Cook your chicken without seasonings, as flavoring will be added later.
  2. 2Shred or dice the cooked chicken and place it in a pan.
  3. 3Add one can of cream of chicken soup directly to the chicken without adding water.
  4. 4Add two spoonfuls of sour cream to the mixture.
  5. 5Sprinkle a little salt into the mixture.
  6. 6Add a little pepper.
  7. 7Mix all the ingredients thoroughly until evenly combined.
  8. 8Spread the chicken mixture evenly in the pan.
  9. 9Prepare the chicken stuffing mix according to the box directions, using chicken stock instead of water for extra flavor.
  10. 10Preheat your oven to 375 degrees Fahrenheit.
  11. 11Spread the prepared stuffing evenly on top of the chicken mixture in the pan.
  12. 12Cover the pan with tin foil.
  13. 13Bake in the preheated oven for 40 minutes.
  14. 14After 40 minutes, remove the tin foil and bake for another 5 minutes to crisp the topping.
  15. 15The chicken surprise is now ready to serve and can be divided into 12 separate meals.

Ingredients

  • 1 pack chicken
  • 1 can cream of chicken soup
  • 2 spoonfuls sour cream
  • salt
  • pepper
  • 1 box chicken stuffing mix

Equipment

panoven

Tips

  • You can use drumsticks for a budget version or a $5 rotisserie chicken if you are short on time.
  • If you don't have chicken stock, you can use water to prepare the stuffing.