3-Ingredient High-Protein Chocolate Cake

15m
Serves 1
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Directions

  1. 1Add the cottage cheese, egg, and cocoa powder into a blender.
  2. 2Blend until the mixture becomes completely smooth and creamy.
  3. 3Pour the batter into a small greased baking dish or cake pan.
  4. 4Bake at 350°F for 15 minutes, or until the cake is set but still tender.
  5. 5Let it cool slightly so the texture can firm up.
  6. 6Serve and enjoy your homemade high-protein chocolate cake.

Ingredients

  • 1 cup cottage cheese
  • 1 large egg
  • 2 tablespoons cocoa powder

Equipment

blenderbaking dishcake pan

Tips

  • Let it cool slightly so the texture can firm up.

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