Directions
- 1Clean the green bell peppers, remove seeds and cut them in half.
- 2Finely chop the onion.
- 3In a bowl, mix ground meat, chopped onion, eggs, grated garlic, salt, pepper, and other spices.
- 4Place the meat mixture in a Ziploc bag.
- 5Cut the bag and shape the meat into a roll.
- 6Stuff the green bell pepper halves with meat mixture.
- 7Place a cherry tomato on top of each stuffed pepper.
- 8Place the stuffed peppers in a glass baking dish.
- 9Pour BBQ sauce over the stuffed peppers.
Ingredients
- 8 green bell peppers
- 1 onion
- 500 g ground meat
- 2 eggs
- 2 cloves garlic
- 1 pinch salt
- 1 pinch black pepper
- 1 pinch other spices
- 8 cherry tomatoes
- 1 portion BBQ sauce
Equipment
knifecutting boardbowlgraterpepper grinderZiploc bagscissorsglass baking dishspoon
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